5 Irresistible Things To Cook in a Goldline Outdoor Pizza Oven

You can cook plenty of things in a pizza oven—and it doesn’t have to be pizza. Your outdoor pizza oven is as efficient as your regular oven or grill—so many chefs prefer to make their pizza or pizza rolls in a pizza oven. But that’s not all—you can also roast meat or make hearty stews for your weeknight dinner using your outdoor oven. Many first-time woodfired chefs usually start with a simple Neapolitan Pizza, and their meals gradually improve over time. Suppose you use the best-woodfired pizza oven. In that case, you’ll enjoy all-around incredibly delectable pastries, such as galettes, calzones, and bread with a crust that you may never prepare in your regular oven.

5 Irresistible Things To Cook in a Goldline Pizza Oven

Below are some of the irresistible delicacies you can cook with our Goldline outdoor pizza ovens.

1. Uniquely Flavored Vegetables

Flavoured veggies can be the best meal for a weeknight dinner. To prepare this, you’ll first need to get some fresh vegetables at your local grocery and then decide on your best vegetable dish.

Next, add sweet peppers, onions, portobello mushrooms, and carrots to make it tastier. You may also want to coat the vegetables with olive oil and season with sea salt for a flavourful and crisp finish. Place the cooked vegetables at the centre and serve while hot.

2. Cook Delicious Salmon on Cedar Wood

Heat the oven for about 40 minutes, then add black pepper, a small amount of citrus, and sea salt to your salmon. Place the wood slabs in the oven for around four to five minutes, then allow the fish to settle for about five minutes. Add another dusting of orange juice to give it more flavour.

3. Cook Your Steak the Right Way

Preparing a steak is as easy as pie, so you don’t have to be an expert chef. Find a rack that allows you to place the steaks directly over the flame. Season the steak with salt and pepper and drizzle a little oil on both sides. To give the meat a smoky taste, toss in some hickory nuts, then cook, depending on your tastes and preferences.

4. Try Hot Potato

When starting your ventures with new dishes, consider hot potatoes for your outdoor pizza oven. Use dry, seasoned wood to build a fire on your stove. Allow the fire to burn for 45 minutes or until there is less flame and more hot coals. Place the potatoes near the fire, but not directly, especially if they aren’t coated with foil.

5. Bake Fresh Bread

Bread is one of the basic needs of existence and the most preferred for breakfast. And preparing homemade bread is one of the best feelings you’ll ever have.

The wood-fired brick oven produces a delightfully crunchy exterior with a soft and moist interior. So the first thing you’ll need to do is make your dough recipe, set it aside to rise, and then place it in a hot oven.

If you don’t have an outdoor pizza oven, order one from our website, and we’ll deliver it to your doorstep.

Get The Best Woodfired Pizza Oven From Goldline Today

We know how essential an outdoor pizza oven is to all our customers. We deliver anywhere in Melbourne, so place your order today, and you’ll get your delivery as soon as possible. If you have any questions or need any clarifications, please reach out to us, and we will be happy to help you.