9 out of 10 Experts Agree: Your Kitchen Needs a Rangehood

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Your kitchen is so much more than simply a place to prepare your meals; it is the heart of your home – where love and nourishment rule.

Among all the modern kitchen appliances available today, one appliance is essential—the rangehood. The rangehood is like an unsung hero of the kitchen and plays a key role in maintaining a healthy and comfortable cooking environment.

But what makes a kitchen rangehood so highly regarded by professionals? This blog explores the science behind rangehoods, their impact on indoor air quality, the health implications of cooking without one, and some common concerns and misconceptions surrounding them.

The Science Behind Rangehoods

While cooking at home has a host of benefits, not many are aware of the impact it has on indoor air quality. Cooking releases many pollutants and irritants including smoke, steam, odours and grease, which can compromise the quality of air you breathe in. This is where kitchen rangehoods come in – as your first line of defence against these contaminants. Having a rangehood can help with:

1. Purifying Indoor Air

Rangehoods are designed to filter out the pollutants and irritants generated by cooking, thus keeping your kitchen a safer place to breathe. They are particularly important when it comes to gas stoves that produce high levels of nitrogen dioxide, a known respiratory irritant. In fact, the World Health Organization stated that having increased indoor nitrogen dioxide is associated with a 20% higher risk of lower respiratory illness in children.

2. Eliminating Smoke

The smoke from cooking could trigger smoke alarms and linger on in your home. Without proper ventilation, excessive smoke could also irritate the lungs and aggravate respiratory conditions like asthma and bronchitis. Eliminating this harmful smoke is one of the key functions of a kitchen rangehood. Ducted rangehoods are ideal for this task, as they are able to remove the smoke and polluted air from the kitchen completely.

3. Controlling Odours

Rangehoods play an important role in odour control by removing smoke, grease, and odours from cooking. This is especially helpful when cooking foods with strong aromas that linger on long after you have finished cooking. Say goodbye to lingering smells from your last meal, as your kitchen rangehood keeps your home smelling fresh.

4. Reducing Allergies

Those with certain allergies or sensitivities could be triggered by the post-cooking humidity and air quality. By effectively removing these irritants from the kitchen, rangehoods can make your home a more comfortable space for everyone, including those with respiratory allergies.

Rangehoods: Not Just a Luxury, A Necessity for Your Home

Rangehoods can help to filter out the ‘bad air’, keeping your kitchen a safer place to work in. Apart from helping you maintain a cleaner cooking environment, your kitchen rangehood can also safeguard your family’s health.

The benefits of investing in a rangehood do not stop here. This useful appliance also protects your kitchen surfaces from prolonged exposure to grease and smoke, saving you dollars on frequent deep cleaning and repair. Most importantly, if you enjoy cooking or entertaining regularly, it will elevate the experience of working in your kitchen.

It is indeed an investment that pays off in the long run.

Why Choose Goldline Rangehoods for Your Kitchen?

As one of Australia’s reputed kitchen appliance brands, Goldline is known for its thoughtfully designed and reliable range of ovens and rangehoods. With an array of impressive features, such as a powerful 1200 CBM/h Suction Power, 24 Different Speed Settings, smart Touch Control and an Efficient Oil Collection, our rangehoods are the perfect blend of performance and elegance. Add to this exceptional sales and after-sales support; you can’t go wrong with your choice.

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