Planning a Kitchen Layout? Here Are Some Ideas!
If you are planning a kitchen layout and are unsure where to place your Goldline cooktop, the tips below will help you. Always keep the cooktop, the sink, and fridge in a triangle, so nothing blocks the other.
Have Built-In Appliances
In U-shaped kitchens, it is best to have built-in appliances. They help streamline the kitchen and make it look neater. White goods are naturally eye-catching and draw attention away from unsightly areas.
Symmetry
When arranging small appliances, aim for symmetry to create a calm, cohesive look. You may break symmetry for functional reasons, like keeping the sink away from the entertainment area.
Make the Layout Sociable
Place the cooktop in a spot that allows you to cook while engaging with guests. Keep the cooktop, fridge, and sink positioned so all three can be used simultaneously.
Put Dishwasher Next to the Sink
Placing the dishwasher next to the sink makes plumbing easier and dish handling more convenient.
Electrical Appliances on One Wall
Grouping electric cooktops, microwaves, and other appliances on one wall simplifies wiring and gives the kitchen a cleaner look. Keep the fridge away from cooktops.
Install All Hot Appliances in One Place
Keep all heat-producing appliances together to control kitchen temperature. Installing a hood over the cooktop helps vent hot air and cooking odors.
Can Conceal the Cooktop Hood
Cooker hoods can be designed to fit nooks in small kitchens. Appliance placement may change seasonally depending on usage.
Position the Microwave at Eye Level
Installing a microwave at eye level helps you monitor cooking and makes it more functional.
Make the Work Area Compact
Create a compact work area using the classic work triangle: refrigerator, cooktop, and sink. Each triangle leg should be 4–9 feet for optimal workflow. Use wall storage for frequently used items.
Plan for Sufficient Counter Space
Ensure enough counter space for prep work and a landing area near the sink. Consider your choice of cooktop: electric or gas.
Add a Lot of Storage
Provide ample storage for cups, bowls, utensils, and keep pots and pans close to the cooktop.
Keep Ingredients Together
Consolidate ingredients near the fridge and create a bread-and-breakfast station for efficiency.
Consider Door Swings
Check all appliance door swings and ensure drawers and doors can open fully without conflicts.
Think Through the Electrical Plan
Plan sufficient outlets for all appliances and ensure switches are accessible. Consider whether you need an oven, dishwasher, or refrigerator.
Space for Fridge in Kitchen
Do not place a fridge directly next to an oven to avoid heat-related damage.
Hire a Professional
Consult a professional designer if unsure about appliance placement to get the most out of your space.
Conclusion
If unsure where to place appliances, start with the cooktop as the centerpiece, then plan the sink and fridge. Check out this beautiful white gas cooktop if you want a white cooktop.
